Savour Bedrock’s signature items from the ala carte menu for dinner including the Ribeye Cap Steak, Dry-Aged USDA Prime Ribeye and Tomahawk Steak, complement with sides such as Bedrock Mac n’ Cheese, and Truffle Mashed Potatoes.
Meat lovers will be pleased to find a wide range of grain and grass fed steaks, cooked over an Applewood fired grill for smoky flavour.
A La Carte Menu