Savour in Bedrock’s newly beefed-up 3 course Set Lunch (from $48++ per person) with choice of a starter, a main course and a dessert.
Alternatively, 2-course Set Lunch ($32++ per person) options are also available.
Walk-ins or group reservations are welcome.
Mondays to Sundays, 11:30am to 3pm
Set Lunch Menu A la Carte Menu
Savour Bedrock’s signature items from the ala carte menu for dinner including the Ribeye Cap Steak, Dry-Aged USDA Prime Ribeye and Tomahawk Steak, complement with sides such as Bedrock Mac n’ Cheese, and Truffle Mashed Potatoes.
Meat lovers will be pleased to find a wide range of grain and grass fed steaks, cooked over an Applewood fired grill for smoky flavour.
A La Carte Menu
Bedrock boasts a large range of both alcoholic and non-alcoholic drinks from all over the world. The team meticulously sources for a selection of rare and special spirits with some even being made by small families and distillers in remote places like the Scottish islands and rural Japan.Bedrock also houses lockers if you prefer to buy a bottle and keep it there, and also classic, whisky-based cocktails to start and finish a meal with.
Wine Menu Drinks Menu