[TRIPLEPLUS EXCLUSIVE] OUR SIGNATURE STEAK, NOW AT 50% OFF

BEDROCK BAR & GRILL

At Bedrock, we cure our OP Ribeye for 7 days, allowing those bold flavours to infuse deep into the marbled cut.
It’s then grilled over applewood fire and topped with our house-made kombu butter for that perfect final touch.

ENJOY 50% OFF
SIGNATURE WOODFIRE GRILLED
KOMBU CURED OP RIBEYE

---

1 to 31 July 2025

For a limited time only, for all TriplePlus members

Savour every bite of this Woodfire Grilled Kombu Cured OP Ribeye 1kg (U.P. $238), packed with natural glutamates that unlock deep, rich umami in every bite.

Simply perfect for sharing and guaranteed
to impress the palate of every steak lover!